Line Cook - Marketplace Café - Ross Park

Pittsburgh, PA, USA|Onsite

Job Overview

Employment Type

Hourly

Compensation

Hourly

Range $19.15 - $19.95

Work Schedule

Flexible

Benefits

Medical

Vision

Dental

Life insurance

Disability insurance

Paid Time Off

401k

Job Description

Nordstrom, Inc. is a leading fashion retailer renowned for its dedication to quality merchandise and exceptional customer service. Founded in 1901, Nordstrom has grown into a household name with numerous locations nationwide, offering a wide range of apparel, shoes, accessories, and beauty products from top brands. The company prides itself on creating an inclusive and supportive work environment where employees are valued as the most important asset. Nordstrom's commitment to its workforce extends beyond day-to-day operations, offering competitive salaries, comprehensive benefits, and ample opportunities for growth and development.

The position of Line Cook at Nordstrom plays a vital role i... Show More

Job Requirements

Ability to communicate clearly and professionally with customers and coworkers
Ability to work a flexible schedule
Valid food handler’s card where required by local and state regulations
Minimum 1 year experience in food service or hospitality
Willingness to thrive in a fast-paced environment
Ability to maintain a safe and clean working environment

Job Qualifications

High school diploma or equivalent preferred
At least 1 year experience in food service or hospitality preferred
Effective communication skills
Ability to work efficiently in a fast-paced environment
Valid food handler’s card where required
Demonstrated reliability and teamwork skills

Job Duties

Prepare food items consistently and adhere to all recipe standards
Maintain a safe working environment by using proper food handling skills and food safety guidelines
Complete kitchen tasks such as line setup, food preparation, cleanup and breakdown
Communicate clearly and professionally with customers and coworkers
Work flexible schedules depending on business needs
Ensure compliance with local and state food handler regulations
Thrive in a fast-paced kitchen environment

Job Criteria

Experience

Mid Level (3-7 years)

Job Location

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