Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $21.00 - $22.00
Work Schedule
Flexible
Benefits
Medical insurance
Vision Insurance
Dental Insurance
Retirement Plan
Paid Time Off
Life insurance
Disability insurance
Merchandise discount
Employee assistance program
Job Description
Nordstrom, Inc. is a leading fashion retailer known for its exceptional customer service, high-quality products, and a strong commitment to creating a positive shopping experience for its customers. Established over a century ago, Nordstrom operates a wide range of stores across the United States and Canada, including full-line stores, Nordstrom Rack, and e-commerce platforms. The company has built a reputation for its dedication to excellence, inclusivity, and community involvement, making it an employer of choice within the retail and hospitality industries. Nordstrom places a significant focus on employee satisfaction and development, recognizing that the success of the organization depends on... Show More
Job Requirements
- High school diploma or equivalent
- At least 1 year of food service or hospitality experience preferred
- Valid food handler's card where required
- Ability to work flexible schedules
- Excellent communication skills
- Ability to thrive in a fast-paced work environment
- Commitment to food safety and cleanliness
Job Qualifications
- High school diploma or equivalent
- 1+ year experience in food service or hospitality preferred
- Ability to communicate clearly and professionally
- Experience working in a fast-paced environment
- Valid food handler's card where required by local or state regulations
- Ability to work flexible hours and schedules
- Strong commitment to customer service and teamwork
Job Duties
- Prepare food items consistently and adhere to all recipe standards
- Maintain a safe working environment by using proper food handling skills and food safety guidelines
- Complete kitchen tasks such as line setup, food preparation, cleanup and breakdown
- Communicate clearly and professionally with customers and coworkers
- Work flexible hours and schedules based on business needs
- Ensure compliance with local and state food safety regulations
- Support a collaborative and efficient kitchen team environment
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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