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Nordstrom

Line Cook - Marketplace Café - Hillsdale Shopping Center

Job Overview

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Employment Type

Temporary
Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $24.95 - $25.95
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Work Schedule

Flexible
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Benefits

Medical insurance
Vision Insurance
Dental Insurance
Retirement plan 401k
Paid Time Off
Life insurance
Disability insurance
Merchandise discount
Employee assistance program

Job Description

Nordstrom, Inc. is a leading fashion retailer renowned for its commitment to providing exceptional customer service and offering high-quality products. As a company firmly rooted in retail excellence, Nordstrom operates various stores across the United States, including full-line stores, Nordstrom Rack outlets, and e-commerce platforms. The company has built a strong reputation for customer-focused service, inclusive work culture, and a comprehensive benefits package that supports the well-being of its employees and their families. Nordstrom is dedicated to fostering an environment where employees can thrive, contribute meaningfully, and grow their careers within a dynamic and supportive setting.

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Job Requirements

  • Possess a food handler’s card where required by local and state regulations
  • Have at least 1 year of experience in food service or hospitality preferred
  • Ability to communicate clearly and professionally with customers and coworkers
  • Ability to work a flexible schedule
  • Ability to thrive in a fast-paced environment

Job Qualifications

  • 1+ year experience in food service or hospitality preferred
  • Ability to communicate clearly and professionally with customers and coworkers
  • Successful experience working in a fast-paced environment
  • Possession of a food handler’s card where required by local and state regulations
  • Ability to work a flexible schedule

Job Duties

  • Prepare food items consistently and adhere to all recipe standards
  • Maintain a safe working environment by using proper food handling skills and food safety guidelines
  • Complete kitchen tasks such as line setup, food preparation, cleanup and breakdown
  • Communicate clearly and professionally with customers and coworkers
  • Work a flexible schedule based on business needs
  • Thrive in a fast-paced kitchen environment
  • Ensure compliance with local and state food handling regulations

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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