Nordstrom, Inc. logo

Nordstrom, Inc.

Line Cook - Marketplace Café - Cherry Hill

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $20.00 - $20.80
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Work Schedule

Flexible
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Benefits

Medical insurance
Vision Insurance
Dental Insurance
Retirement Plan
Paid Time Off
Life insurance
Disability insurance
Merchandise discount
Employee assistance program

Job Description

Nordstrom is a leading fashion retailer known for its commitment to quality, customer service, and employee satisfaction. With a rich history and a strong presence across the United States, Nordstrom has built a reputation as a premier destination for fashion-forward customers seeking apparel, shoes, accessories, and beauty products from the top brands. The company fosters a dynamic and supportive work environment where team members are empowered to deliver exceptional service and contribute to the overall success of the brand. Nordstrom's commitment to diversity, inclusion, and community engagement creates a culture that values each employee's unique talents and perspectives.

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Job Requirements

  • High school diploma or equivalent
  • 1+ year experience in food service or hospitality preferred
  • food handler's card where required by local and state regulations
  • ability to communicate clearly and professionally
  • ability to thrive in fast-paced environments
  • availability to work flexible schedule

Job Qualifications

  • 1+ year experience in food service or hospitality preferred
  • ability to communicate clearly and professionally with customers and coworkers
  • ability to thrive in a fast-paced environment
  • food handler's card where required by local and state regulations
  • ability to work a flexible schedule

Job Duties

  • Prepare food items consistently and adhere to all recipe standards
  • maintain a safe working environment by using proper food handling skills and food safety guidelines
  • complete kitchen tasks such as line setup, food preparation, cleanup and breakdown
  • communicate clearly and professionally with customers and coworkers
  • work flexible hours based on business needs
  • ensure kitchen cleanliness and organization
  • comply with health and safety regulations

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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