Line Cook - Logan Airport

Boston, MA, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Exact $22.00

Work Schedule

Flexible

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Employee Discounts

Flexible Schedule

Job Description

LSF Logan Airport LLC is a dynamic establishment operating within Logan International Airport in Boston, MA. Specializing primarily in restaurant and food service, this company excels in offering high-quality dining experiences to travelers and visitors. The company prides itself on maintaining exemplary service standards and an efficient operational environment, serving a diverse clientele in one of the busiest airports in the United States. Being part of such a fast-paced and vibrant setting demands employees who are both adaptable and skilled in their craft, ensuring every guest receives prompt and delicious meals that meet strict quality guidelines.

The current o... Show More

Job Requirements

High school diploma or equivalent
previous experience in a restaurant or food service role preferred
ability to work flexible hours including nights and weekends
must be able to stand for extended periods
food handler certification preferred
must pass background check and participate in E-Verify
legal eligibility to work in the United States
physical ability to perform kitchen duties

Job Qualifications

Must be able to take direction and delegate well
promotes a team atmosphere
works well on a team
effective written and verbal communication skill
demonstrated good judgment
ability to work in fast-paced, fluid environment
committed to continuous improvement of self and others
exhibits good manners, proper personal hygiene, positive attitude and promptness
must be able to perform under pressure in a high volume restaurant setting

Job Duties

Prepare and cook food items according to company quality standards
coordinate orders to ensure timely and accurate cooking
maintain strong knowledge of menu items and ingredients
ensure all food temperatures meet appropriate standards
follow all safety and sanitation protocols
work under direction of BOH Manager or Manager on Duty
maintain cleanliness and organization in the kitchen

Job Qualifications

Experience

No experience required

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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