Chili's Grill & Bar logo

Chili's Grill & Bar

Line Cook - Lakewood Chili's

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

flexible schedule
growth opportunities
competitive pay
team atmosphere
Learning and development
Paid Time Off
Employee Discounts

Job Description

Chili's Grill & Bar, established in Dallas, Texas in 1975, has become a well-known name in the casual dining industry. The restaurant is famed for its Big Mouth burgers, house-smoked ribs, full-on fajitas, and hand-shaken margaritas. Chili's commitment to service, hospitality, and community involvement has made it a favorite dining destination for families, friends, and food lovers across the nation. With a legacy deeply rooted in providing excellent guest experiences every day, Chili's continues to grow as a leader in casual dining by upholding its core values and consistently delivering quality food and service.

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Job Requirements

  • High school diploma or equivalent preferred
  • Prior experience in food preparation or service preferred
  • Ability to work flexible part-time or full-time schedules
  • Ability to stand for long periods and perform physical tasks
  • Ability to follow safety and sanitation guidelines
  • Strong teamwork skills
  • Ability to operate kitchen equipment safely and efficiently

Job Qualifications

  • Friendly and warm demeanor with team members
  • Ability to think and act quickly in a fast-paced environment
  • Effective communication skills
  • Ability to use slicers, mixers, grinders, and food processors
  • Prior experience in food and beverage service or preparation preferred

Job Duties

  • Properly learn and execute all recipe procedures
  • Maintain cleanliness throughout kitchen
  • Follow company safety and sanitation policies and procedures
  • Communicate ticket times to team members
  • Keep food orders flowing continuously from the kitchen

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Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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