Applebee's (TSFR Team Schostak) logo

Line Cook / Kitchen Team

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $14.00 - $17.50
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Work Schedule

Flexible
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Benefits

Flexible Schedule
Fun collaborative environment
Rewards and recognition programs
Career development opportunities
employee meal discount
Employee Discount Program
Equal opportunity employer

Job Description

Applebee's originated with a simple yet powerful philosophy focused on serving good food to good people, and this core belief remains central to the brand today. As a well-established casual dining restaurant chain, Applebee's offers a welcoming and lively atmosphere where guests can enjoy quality meals in a friendly environment. TEAM Schostak Applebee's, a respected franchisee operating numerous locations throughout Michigan, has consistently earned recognition for its workplace culture, having been voted a Detroit Free Press Top Workplace for eight consecutive years. This achievement reflects the company's strong commitment to cultivating a positive employee experience, guided by core values that... Show More

Job Requirements

  • At least 18 years old
  • Eligible to work in the United States
  • 1+ year of cook/kitchen/prep experience preferred but not required
  • Attention to detail and desire to create high quality food
  • Team-oriented with a passion to succeed

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous cooking or kitchen experience preferred but not required
  • Ability to follow recipes and instructions accurately
  • Strong attention to detail
  • Team-oriented mindset
  • Ability to work in a fast-paced environment
  • Basic food safety knowledge

Job Duties

  • Prepare menu items according to Applebee’s recipes and plate presentations
  • Ensure high quality and consistency in food preparation
  • Maintain cleanliness and organization of the kitchen
  • Collaborate effectively with team members
  • Comply with food safety and hygiene standards
  • Assist with inventory and stock management
  • Contribute to a positive and fast-paced kitchen environment

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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