Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $21.00 - $25.00
Work Schedule
Flexible
Benefits
workers compensation
401(k) retirement plan
Mn sick and safe time (ESST)
Holiday pay
Military leave
Voting leave
Bereavement leave
Job Description
Kendalls Tavern & Chophouse in Coon Rapids, Minnesota, is a distinguished restaurant known for its exceptional cuisine, attentive service, and warm, welcoming atmosphere. Overlooking the Bunker Hills Golf Course, Kendalls provides an ideal location for casual lunches after a round of golf, private events, group dinners, and much more. The establishment operates under Morrissey Hospitality, a company that manages nearly two dozen unique restaurant, hotel, and event concepts. Morrissey Hospitality is committed to creating exceptional work environments, offering generous pay and benefits, and providing opportunities for education, training, and career advancement. The company places strong emphasis on teamwork, community involvement,... Show More
Job Requirements
- Food safety certified or the ability to obtain within 30 days of hire
- Ability to learn restaurant menus and recipes
- Comfortable standing for extended periods of time, able to lift up to 30 lbs and continuously bend, reach and twist
- Ability to make decisions and work independently and as part of a team
- Flexibility to work a variety of shifts preferred
- Must be at least 18 years old
Job Qualifications
- Food safety certified or ability to obtain within 30 days of hire
- Ability to learn restaurant menus and recipes
- Comfortable standing for extended periods
- Able to lift up to 30 lbs and continuously bend, reach and twist
- Ability to make decisions and work independently and as part of a team
- Flexibility to work a variety of shifts preferred
- Must be at least 18 years old
Job Duties
- Prepare and cook all food items to company specifications
- Plates prepared foods based on chefs guidance
- Responsible for the setup, operation, break down, and cleaning of all kitchen equipment
- Assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment, sanitizing utensils, etc. as needed
- Uphold our high restaurant kitchen sanitation and food service safety standards
Job Qualifications
Experience
No experience required
Job Location
OysterLink helps hospitality teams hire in one place.
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