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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Job Description
Chili's Grill & Bar is a renowned casual dining restaurant chain established in Dallas, Texas, in 1975. Over the decades, it has become a beloved destination for customers seeking a vibrant dining experience with a menu featuring signature items like Big Mouth burgers, house-smoked ribs, sizzling fajitas, and hand-shaken margaritas. Chili's prides itself on its strong legacy of exceptional service, welcoming hospitality, and a culture of giving back to the community. With various locations across the country, Chili's continues to deliver memorable dining experiences to guests by maintaining its commitment to quality food and outstanding customer service.
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Job Requirements
- High school diploma or equivalent
- Ability to work flexible part-time or full-time schedule
- Ability to stand for extended periods
- Food handler’s permit or willingness to obtain
- Ability to follow health and safety guidelines
Job Qualifications
- Prior experience preferred in a similar food and beverage service and preparation position
- Ability to use slicers, mixers, grinders, food processors, etc
- Friendly, warm, and caring demeanor with Team Members
- Thinks and acts quickly in a fast-paced, high-volume environment
Job Duties
- Properly learn and execute all of our recipe procedures
- Maintain cleanliness throughout kitchen
- Follow company safety and sanitation policies and procedures
- Communicate ticket times to Team Members
- Keep food orders flowing continuously from the kitchen
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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