Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
Standard Hours
Flexible
Benefits
Paid training
flexible scheduling
weekly pay
Career advancement opportunities
Discounted meals
Medical insurance
Dental Insurance
Vision Insurance
401(k)
Employee assistance program
Prescription Savings
Credit Counseling
Housing Counseling
Debt Counseling
Life insurance
AD&D insurance
Job Description
The Old Spaghetti Factory is a well-established family-owned restaurant chain that has been serving delicious Italian cuisine since 1969. Known for its warm, inviting atmosphere and exceptional service, the company has grown to operate 42 locations across 12 states, ranging from Honolulu to Louisville. The Old Spaghetti Factory values positivity, teamwork, and a true sense of belonging, fostering a supportive work environment where all team members are considered part of the family. This reputation has made it a beloved dining destination for families and individuals who appreciate quality food and friendly service. The company prides itself on maintaining a strong... Show More
Job Requirements
- Basic kitchen knowledge preferred but no experience required
- great at following direction and step by step instruction with accuracy
- able to prioritize tasks safely and manage time effectively in a fast-paced environment
- enjoy working as part of a collaborative team with excellent communication
- ability to lift 40 lbs.
- continuously stand, walk, reach, bend in a fast-paced kitchen environment
Job Qualifications
- Basic kitchen knowledge preferred
- great at following direction and step by step instruction with accuracy
- able to prioritize tasks safely and manage time effectively in a fast-paced environment
- enjoy working as part of a collaborative team with excellent communication
- physical ability to lift 40 lbs., stand, walk, reach, and bend in a fast-paced kitchen environment
Job Duties
- Follow specific cooking methods, timing, temperatures, and portion sizes of pasta dishes ensuring quality and appearance
- adhere to strict food safety and sanitation standards, including proper handling, storage, and labeling
- work closely with the kitchen team, including chefs and other line cooks, to coordinate orders, communicate special requests, and maintain a harmonious and efficient working environment
- perform cleaning and maintenance tasks to uphold cleanliness standards
- adhere to all safety policies and procedures and maintain safe working environment
Job Qualifications
Experience
No experience required