
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type: 
Hourly
Rate: 
Range $15.00 - $22.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Medical insurance
prescription insurance
Dental Insurance
Vision Insurance
flexible spending accounts
health savings accounts
Employee Assistance Programs
life and disability benefits
401(k) with Company Match
Pay Access Prior to Pay Day
Dining Discounts
Carryout discounts
Retail Discounts
Wine discounts
Paid Time Off
Car Rental Discounts
Job Description
Cooper's Hawk is a renowned upscale casual dining restaurant and winery that prides itself on delivering exceptional guest experiences through a combination of quality food, outstanding service, and a welcoming atmosphere. Established with the vision of creating a unique and memorable dining experience, Cooper's Hawk has grown into a celebrated brand recognized for its innovative menu offerings, award-winning wines, and dedication to hospitality excellence. Known for its vibrant community presence and commitment to employee growth, Cooper's Hawk offers a dynamic work environment that combines culinary creativity with career development opportunities. The company fosters a culture that values teamwork, respect, and... Show More
Job Requirements
- Must represent Cooper's Hawk values
- Must be at least 18 years of age
- Minimum of 6 months line cook experience in upscale casual dining or equivalent
- Basic knowledge of professional cooking and knife skills with cut-glove
- Knowledge of safety, sanitation, and food handling procedures
- Ability to follow recipes and instructions
- Strong communication skills with guests, managers, and team members
- Ability to multi-task in fast-paced environment
- Ability to lift and carry up to 50 lbs
- Ability to stand and walk up to 10 hours per shift
- Ability to work under conditions including wet floors, temperature extremes, and loud noise
- Ability to exert fast-paced mobility for up to 6 hours
- Ability to perform essential job functions with reasonable accommodation
- Flexibility to work shifts including weekends and some holidays
- Proficient in reading, writing, and understanding English
Job Qualifications
- Must represent Cooper's Hawk values
- Must be at least 18 years of age
- A minimum of 6 months line cook experience in upscale casual dining or an equivalent service environment
- Basic knowledge of professional cooking and experience in knife skills while using a cut-glove
- Knowledge of safety, sanitation, and food handling procedures
- Ability to follow recipes and instructions
- Ability to communicate clearly with Guests, Managers and Team Members
- Ability to multi-task in a fast-paced environment
- Ability to lift and carry up to 50 lbs
- Ability to stand and walk up to 10 hours per shift
- Ability to work within the following conditions: wet floors, temperature extremes, and loud noise
- Ability to exert fast-paced mobility for periods of up to 6 hours in length
- Ability to perform essential functions to Cooper's Hawk standards with reasonable accommodation
- Ability to work flexible shifts and schedules, inclusive of weekends and some holidays
- Must be able to read, write and understand English
Job Duties
- Maintain Cooper's Hawk quality standards by preparing assigned recipes to specification
- Follow recipes, manage portion control, and adhere to presentation specifications
- Set up station according to established specifications
- Properly use the KDS system to manage cook times, while preparing and multitasking several dishes at a time
- Restock all items as needed throughout the shift
- Assist with the cleaning, sanitation, and organization of kitchen, walk-in coolers, and all storage areas
- Maintain kitchen equipment in like new condition
- Clean and maintain station using necessary safety, sanitation, and organizational skills
- Maintain professional relationships and clear communications with all Managers and Team Members
- Follow departmental checklists and standard operating procedures to ensure work areas are prepared for opening, mid-shift or closing in accordance with company guidelines
- Perform other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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