
Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $19.00
Work Schedule
Flexible
Benefits
Flexible Schedule
Tips
growth opportunities
team atmosphere
Fast hiring process
Job Description
Chili's is a renowned casual dining restaurant chain established in Dallas, Texas, in 1975. Over the decades, it has become a favored destination for guests seeking classic American flavors with a Tex-Mex twist, famous for its Big Mouth burgers, house-smoked ribs, sizzling fajitas, and hand-shaken margaritas. Known for its hospitable environment and commitment to excellent service, Chili's has grown into a leading figure in the restaurant industry, consistently delivering memorable dining experiences. The restaurant emphasizes not only quality food but also a welcoming atmosphere and community involvement, making it a notable place for both guests and employees alike.
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Job Requirements
- High school diploma or equivalent
- prior food service experience preferred
- ability to work flexible schedules
- ability to stand for extended periods
- ability to follow safety and sanitation procedures
- strong teamwork skills
- ability to operate kitchen equipment safely
Job Qualifications
- Prior experience in food and beverage service
- ability to use slicers, mixers, grinders, food processors
- friendly and warm demeanor
- ability to think and act quickly in a fast-paced, high-volume environment
- good communication skills
Job Duties
- Properly learn and execute all recipe procedures
- maintain cleanliness throughout kitchen
- follow company safety and sanitation policies and procedures
- communicate ticket times to team members
- keep food orders flowing continuously from the kitchen
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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