Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $20.00
Work Schedule
Weekend Shifts
Benefits
Medical
Dental
Vision
401K Matching
Job Description
Kneads Bakeshop is a distinguished artisan bakery, café, and market strategically located in its state-of-the-art flagship facility in Harbor East Baltimore. As a passion project under the auspices of the H&S Family of Bakeries, Kneads is committed to delivering premium artisan baked goods, pastries, and food items to the surrounding communities. Their wholesale distribution network spans the DC, Maryland, and Virginia regions, emphasizing quality and craftmanship in every product they offer. The bakery’s commitment is deeply rooted in blending tradition with innovation, celebrating heritage while fostering a modern artisan experience.
The H&S Family of Bakeries, encompassing H&S Bakery, Northea... Show More
The H&S Family of Bakeries, encompassing H&S Bakery, Northea... Show More
Job Requirements
- High school diploma or equivalent
- 2+ years’ experience as a line cook
- Experience in high volume, scratch, or upscale kitchen
- Ability to stand and walk for extended periods
- Ability to lift and carry heavy objects
- Strong oral communication skills
- Proven ability to work in fast-paced environments
- Good organizational and time management skills
Job Qualifications
- 2+ years in a line cook role
- Experience in high volume, scratch, or upscale kitchen environments
- Previous restaurant experience
- Ability to stand and walk for long periods
- Ability to carry and lift heavy objects
- Good oral communication skills
- Ability to work in a fast-paced environment
- Organization and time management skills
- Excellent verbal and written communication skills
- Excellent critical thinking and decision-making skills
Job Duties
- Manage your station on the line with professionalism, cleanliness, and excellence in quality
- Must have excellent attention to detail, and accuracy with controlled speed/tempo
- Clear thinker, remain calm and resolve problems using good judgment
- Work well under pressure of meeting production schedules and timelines for client food orders
- Operate, clean and maintain all equipment required in job functions
- Ability to follow and execute recipes accurately
- Work cohesively with co-workers as part of a team with a great attitude and support
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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