Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $22.00 - $25.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
401k plan
Free parking
Employee Meals
Holiday fund bonus
Employee golf play privileges
Scholarship fund
Job Description
The hiring establishment is a prestigious country club located in Los Angeles, CA, renowned for offering exceptional recreational and dining experiences to its members. The club maintains high standards of service and hospitality to ensure that every visit is memorable and enjoyable. As a well-established venue, the club combines traditional club amenities with modern conveniences, providing a welcoming and elegant atmosphere for both members and guests. With its commitment to excellence, the club prides itself on having a team of dedicated professionals who support its mission of sustained quality and luxury.
This position is ideal for an entry-level ... Show More
This position is ideal for an entry-level ... Show More
Job Requirements
- high school diploma or equivalent
- 2-3 years experience in a high volume kitchen
- ability to stand and walk for long hours
- physical ability for repetitive movements such as bending, squatting, stooping, scrubbing, pushing, pulling, stirring, reaching, lifting and twisting
- must be organized
- good communication skills
- ability to multi task
- ability to follow directions
Job Qualifications
- 2-3 years experience in a high volume kitchen
- must be organized
- communicate well
- multi task and follow direction
- ability to stand and walk for long hours
- physical ability for repetitive movements such as bending, squatting, stooping, scrubbing, pushing, pulling, stirring, reaching, lifting and twisting
Job Duties
- Prepares all required items
- sets up service units with needed items
- prepares items that are ordered in accordance with established portions and presentation standards
- notifies sous chef of expected shortages
- ensures that assigned work areas and equipment are clean and sanitary
- assists the sous chef in maintaining security and safety in the kitchen
- maintains neat professional appearance and observes personal cleanliness rules at all times
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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