Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $21.00
Work Schedule
Flexible
Day Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
voluntary life insurance
short-term disability insurance
basic life insurance
long-term disability insurance
Employee Referral Bonus Program
Daily Pay
Paid Time Off
Paid holidays
401(k) retirement plan
Job Description
The Heritage at Brentwood is a premier senior living community renowned for its commitment to high-quality food and genuine southern hospitality. Situated in a welcoming environment, this establishment offers a superior workplace atmosphere compared to typical hotels and restaurants. At The Heritage at Brentwood, the emphasis is placed on valuing individuals from diverse backgrounds who are passionate about delivering excellent service to senior residents. The campus includes multiple dining venues designed to cater to a broad range of tastes and dining experiences. Fireside Grille serves contemporary American classics and comfort dishes for breakfast, lunch, and dinner, providing a casual but... Show More
Job Requirements
- High school diploma or equivalent
- At least 3 years experience as a prep or line cook in hotel, restaurant, country club or similar industry
- Ability to follow standardized recipes and accommodate special dietary needs
- Knowledge of kitchen safety and sanitation standards
- Strong teamwork and communication skills
- Ability to maintain a clean and organized workstation
- Willingness to work full-time hours as scheduled
- Ability to comply with hygiene and dress code standards
Job Qualifications
- At least 3 years experience working as a prep or line cook in hotel, restaurant, country club or other similar industry
Job Duties
- Prepares all food and menu items according to Executive Chef guidance, standardized recipes and special dietary orders, including soups, appetizers, sides, and main dishes
- Ensures consistent excellence in quality, temperature and presentation of all food
- Maintains assigned workstation in a safe and sanitary condition
- Complies with standards for personal hygiene and dress code
- Knowledge of proper operation and maintenance of kitchen tools and equipment
- Works collaboratively and cooperatively with FOH to provide quality services to our residents
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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