Job Overview
Employment Type
Hourly
Full-time
Part-time
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Paid holidays
Flexible Schedule
Job Description
Eureka! is a vibrant and innovative restaurant brand dedicated to making people feel good and alive through its core values of Energy, Discovery, and Community. The company embraces a culture of passion and enthusiasm, thriving on a shared mission to offer guests a unique blend of America’s best local flavors. At Eureka!, the atmosphere buzzes with excitement and joy derived from discovering and savoring quality food that meets precise culinary standards. This values-driven environment attracts talent eager to provide memorable, enthusiastic experiences for guests and to foster positive, collaborative relationships among teammates. Employees find themselves part of a dynamic team... Show More
Job Requirements
- At least 18 years of age
- Food Handler Safety Training Card
Job Qualifications
- At least 18 years of age
- Food Handler Safety Training Card
Job Duties
- Interact with co-workers in a friendly, enthusiastic, and professional manner
- consistent attendance and punctuality
- positive attitude
- compliance with employee handbook and training manuals
- assemble/dismantle workstation in a timely manner
- execute all recipes to the letter (i.e., properly measure ingredients)
- prepare all items within Eureka's quality and cook time standards
- place all items on appropriate plates according to verbal directions or written pivot points
- prepare all plates for final presentation
- toast buns/bread
- cook french fries to order
- keep station well stocked and sanitary
- maintain a clean grill, free of debris
- maintain clean and dry building
- set up and operate grill, oven, broiler, fryer, and all other equipment used
- verbally communicate with other line positions regarding the preparation of all items
- assist on salads, sauté and assembler positions, if needed
- label, date, and rotate all prepped items in accordance with Eureka!’s shelf life specifications
- read checks and respond to the verbal requests from other kitchen staff members
- skim and clean fryers
- filter and/or change shortening, as needed
- assist prep, line or dish machine functions, when needed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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