Chili's logo

Chili's

Line Cook - Folsom Chili's

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Type:
Hourly
Rate:
Range $16.00 - $18.75
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Work Schedule

Flexible
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Benefits

flexible schedule
growth opportunities
team atmosphere
competitive pay
Tips

Job Description

Chili's is a renowned casual dining restaurant chain that was born in Dallas, Texas, in 1975. Known for its Big Mouth burgers, house-smoked ribs, full-on fajitas, and hand-shaken margaritas, Chili's has established itself as a favorite destination for guests seeking a memorable dining experience. With a legacy built on service excellence, hospitality, and community support, Chili's remains committed to delivering the best possible experience to every guest, every day. The company values teamwork, fast and dependable service, and a welcoming atmosphere where all team members can thrive and grow as part of a dynamic team environment.

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Job Requirements

  • High school diploma or equivalent preferred
  • Ability to stand for extended periods
  • Must be able to work flexible part-time or full-time hours
  • Basic knowledge of kitchen safety and sanitation guidelines
  • Ability to handle kitchen equipment safely

Job Qualifications

  • Prior experience preferred in a similar food and beverage service and preparation position
  • Ability to use slicers, mixers, grinders, food processors, etc.
  • Friendly, warm, and caring demeanor with team members
  • Thinks and acts quickly in a fast-paced, high-volume environment

Job Duties

  • Properly learn and execute all of our recipe procedures
  • Maintain cleanliness throughout kitchen
  • Follow company safety and sanitation policies and procedures
  • Communicate ticket times to Team Members
  • Keep food orders flowing continuously from the kitchen

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Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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