Chili's Grill & Bar logo

Chili's Grill & Bar

Line Cook - Fargo Chili's

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $16.00 - $20.00
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Work Schedule

Flexible
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Benefits

Fast hiring process
Flexible Schedule
growth opportunities
Great team atmosphere and culture

Job Description

Chili's is a renowned casual dining restaurant chain that originated in Dallas, Texas, in 1975. Over the decades, Chili's has established itself as a prominent player in the restaurant industry, known for its vibrant atmosphere, signature dishes such as Big Mouth burgers, house smoked ribs, full-on fajitas, and hand-shaken margaritas. The brand prides itself on a deep legacy rooted in exceptional service, genuine hospitality, and a community-focused approach that emphasizes giving back. With numerous locations across the country, Chili's continues to be a sought-after destination for guests looking for a relaxed yet lively dining experience. The restaurant fosters a culture... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Prior experience in similar food and beverage service and preparation position preferred
  • Ability to operate kitchen equipment including slicers, mixers, grinders, and food processors
  • Ability to work flexible part-time or full-time schedules
  • Ability to work in a fast-paced and high-volume environment
  • Friendly and warm demeanor towards team members
  • Ability to maintain cleanliness and adhere to safety and sanitation guidelines

Job Qualifications

  • High school diploma or equivalent preferred
  • Prior experience in food preparation or line cook role preferred
  • Ability to work in a fast-paced, high-volume environment
  • Knowledge of kitchen equipment such as slicers, mixers, grinders, and food processors
  • Strong communication and teamwork skills

Job Duties

  • Properly learn and execute all recipe procedures
  • Maintain cleanliness throughout kitchen
  • Follow company safety and sanitation policies and procedures
  • Communicate ticket times to team members
  • Keep food orders flowing continuously from the kitchen

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location