
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $23.00
Work Schedule
Flexible
Benefits
Great pay
flexible schedules
growth opportunities
Paid Time Off
Free meals daily
Job Description
Not Your Average Joe's is a well-established neighborhood scratch kitchen that has proudly served its community for almost 30 years. The company emphasizes love, passion, and pride in every dish, striving to create memorable dining experiences for family, friends, and valued guests. As a hospitality-driven restaurant, Not Your Average Joe's uniquely blends its dedication to crafting delicious food with a guest-obsessed culture that fosters a fun and welcoming environment. This core philosophy guides every aspect of the business, from food preparation to customer service, positioning the team as a close-knit family where each employee's contribution is valued and supported.
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Job Requirements
- Ability to understand and follow direction from others
- ability to read recipes and memorize and replicate food production procedures
- ability to work in a high volume, fast-paced work environment
- skill and coordination with kitchen utensils and equipment
- follow company policy in handling guest allergies/intolerances, ensuring our guests receive safe meals
- team player
- must arrive to work on time, well-groomed, and in proper attire, ready to work
Job Qualifications
- Ability to understand and follow direction from others
- ability to read recipes and memorize and replicate food production procedures
- ability to work in a high volume, fast-paced work environment
- skill and coordination with kitchen utensils and equipment
- team player
- must arrive to work on time, well-groomed, and in proper attire, ready to work
Job Duties
- Understand our guest-obsessed culture and do whatever it takes to create a positive and memorable guest experience
- prepare raw ingredients and follow strict recipes
- use proper portioning techniques
- read tickets to determine what and when items need to be prepared
- clean station floors, counters, tools, cutting boards, and preparation surfaces to ensure station is clean and sanitized at all times
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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