Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $19.00 - $23.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Free Meals
Employee Discounts
Paid sick time
Health Insurance
Life insurance
accidental insurance
Short term disability insurance
critical illness coverage
flexible schedules
Job Description
Seis Kitchen is a vibrant fast-casual Mexican restaurant located in Tucson, Arizona, known for its commitment to serving authentic Mexican cuisine crafted from scratch using the highest quality ingredients available. Established with a passion for culinary excellence and a dedication to exceptional service, Seis Kitchen has become a local favorite for its flavorful dishes and welcoming atmosphere. The restaurant prides itself on fostering a culture of inclusivity and teamwork, creating a positive work environment for its employees while delivering an outstanding dining experience for its guests. Seis Kitchen operates with respect to major holidays, remaining closed on Easter, Thanksgiving, Christmas... Show More
Job Requirements
- ability to work in a fast-paced environment and handle high-volume service periods
- flexibility to work evenings and weekends
- must be able to lift and carry up to 50 pounds and ability to stand for extended periods
Job Qualifications
- previous experience as a line cook or in a similar culinary role preferred
- strong knowledge of culinary techniques including grilling, sautéing, frying, and plating
- excellent communication skills
- ability to work well as part of a team
Job Duties
- prepare and cook menu items according to recipe specifications and standards during service hours
- coordinate with other kitchen team members to ensure smooth and efficient workflow on the line
- maintain day to day cleanliness and organization of the cooking stations, including equipment and utensils
- follow food safety and sanitation guidelines to uphold the highest standards of hygiene and safety
- communicate effectively with management and front-of-house to prioritize tasks and maintain quality standards
- assist with food preparation, including portioning, marinating, and other pre-service tasks as needed
- uphold Seis Kitchen's commitment to delivering exceptional service and high-quality food to our guests
- perform other duties as assigned by management
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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