Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Range $19.00 - $21.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
accident insurance
Employee assistance program
401k plan
Dining Discounts
Job Description
Uchiko Austin is a renowned establishment within the vibrant dining scene of Austin, Texas, known for its innovative and high-quality culinary experiences. As part of the Hai Hospitality group, which operates several respected restaurant concepts including Uchi, Uchiko, Uchiba, and Loro, Uchiko Austin embodies a deep commitment to hospitality, creativity, and excellence. This environment fosters a culture where employees take pride in their craftsmanship, work ethic, and the unique experience they help create for guests. The company is dedicated not only to delivering exceptional dining experiences but also to providing a supportive and inclusive workplace where team members can grow... Show More
Job Requirements
- must be able to effectively communicate with guests and other employees
- detect and identify safety issues and comply with safety guidelines and standards
- lift and carry trays, dishes, equipment, and goods up to 50 lbs
- must have the ability to stand and walk for extended periods
- bend, stoop, and reach to access various areas and items
- ability to work in a fast-paced, high-pressure environment
- ability to work in a variety of temperatures, both hot and cold
- lift, push, or pull objects such as tables and chairs to reconfigure seating arrangements
- ability to use kitchen equipment safely and efficiently, such as ovens, grills, and knives
- maintain a neat and organized workspace, including proper storage of supplies and cleaning of surfaces
- move quickly and efficiently to respond to customer needs
- ability to work in close proximity to coworkers in a crowded kitchen or serving area
- tolerate exposure to potential allergens and food odors
- maintain a professional and hygienic appearance, including proper uniform and personal grooming
- understand directives and communicate effectively with leadership and coworkers
- reasonable accommodations may be made to enable qualified individuals with a disability to perform the essential functions
Job Qualifications
- high school diploma or equivalent
- prior experience as a line cook or in a similar kitchen role preferred
- ability to communicate effectively
- knowledge of kitchen safety protocols
- ability to work in a fast-paced environment
- ability to stand and walk for extended periods
- teamwork orientation
Job Duties
- prepare menu items accurately and efficiently
- maintain clean and organized workstations
- follow safety and hygiene protocols
- communicate effectively with team members and leadership
- lift and move kitchen equipment and supplies
- manage inventory restocking duties
- respond quickly to customer needs
Job Qualifications
Experience
No experience required
Job Location
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