Haihospitality

Line Cook - $18 - $20 - LORO Austin

Job Overview

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Employment Type

Hourly
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Compensation

Type:
Hourly
Rate:
Range $18.00 - $20.00
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Work Schedule

Standard Hours
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
accident insurance
Employee assistance program
401K Savings Plan
Paid vacation
maternity leave
paternity leave
Dining Discounts
cell phone stipend

Job Description

Hai Hospitality is a prominent and innovative restaurant group based in Austin, Texas, known for its dedication to hospitality, creativity, and culinary excellence. The group operates multiple acclaimed restaurant concepts including Uchi, Uchiko, Uchiba, and Loro. Among the brands, Loro stands out as an Asian Smokehouse and Bar, offering a unique fusion of Asian and Texas smokehouse flavors that create a memorable dining experience for its guests. The company prides itself on cultivating a workplace culture that values employee pride, work ethic, and craftsmanship, fostering both personal and professional growth. Employees at Hai Hospitality enjoy working alongside talented colleagues in... Show More

Job Requirements

  • Must be able to effectively communicate with guests and other employees
  • Detect and identify safety issues and comply with safety guidelines and standards
  • Lift and carry trays, dishes, equipment, and goods up to 50 lbs
  • Must have ability to stand and walk for extended periods
  • Bend, stoop, and reach to access various areas and items
  • Ability to work in a fast-paced, high-pressure environment
  • Ability to work in a variety of temperatures, both hot and cold
  • Lift, push, or pull objects such as tables and chairs to reconfigure seating arrangements
  • Ability to use kitchen equipment safely and efficiently, such as ovens, grills, and knives
  • Maintain a neat and organized workspace, including proper storage of supplies and cleaning of surfaces
  • Move quickly and efficiently to respond to customer needs
  • Ability to work in close proximity to coworkers in a crowded kitchen or serving area
  • Tolerate exposure to potential allergens and food odors
  • Maintain a professional and hygienic appearance, including proper uniform and personal grooming
  • Understand directives and communicate effectively with leadership and coworkers
  • Reasonable accommodations may be made to enable qualified individuals with a disability to perform the essential functions

Job Qualifications

  • High school diploma or equivalent
  • Previous experience as a line cook or similar culinary role preferred
  • Ability to work in a fast-paced kitchen environment
  • Strong communication skills
  • Knowledge of food safety and sanitation standards
  • Ability to work with kitchen equipment such as ovens, grills, and knives safely

Job Duties

  • Prepare and cook menu items according to guidelines
  • Maintain cleanliness and organization of kitchen workstations
  • Ensure food safety and hygiene standards are consistently met
  • Collaborate with kitchen staff to manage workflow efficiently
  • Assist in inventory stocking and restocking duties
  • Communicate effectively with team members and leadership
  • Respond quickly and efficiently to guest and kitchen needs

Job Qualifications

Experience

No experience required

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.