Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $13.75 - $17.25
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Paid Time Off
Flexible Schedule
Employee Discounts
Professional development opportunities
Job Description
Cucina Lupo is a cherished Italian restaurant located in the heart of Carson City, NV, known for its cozy atmosphere and authentic Italian cuisine. Part of the Local Food Group, a collective dedicated to exceptional culinary experiences, Cucina Lupo offers an inviting dining environment that brings the flavors of Italy to the local community. Established with a commitment to quality and a passion for food, this restaurant has built a reputation for delivering dishes made from the freshest ingredients, carefully prepared to satisfy both traditional and contemporary tastes. As part of the Local Food Group, Cucina Lupo benefits from a... Show More
Job Requirements
- Previous experience as a restaurant cook preferred
- Servesafe or food handler's certification or willingness to attain
- Effective communication skills
- Ability to lift 30+ lbs
- Ability to work standing for 8+ hours
- Flexibility to work nights weekends and holidays
Job Qualifications
- Previous experience as a restaurant cook preferred
- Servesafe or food handler's certification or willingness to attain
- Effective communication skills
- Ability to lift 30+ lbs
- Ability to work standing for 8+ hours
- Flexibility to work nights weekends and holidays
Job Duties
- Inspect and clean food preparation areas such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices
- Maintain freshness of food and ingredients by checking for quality keeping track of old and new items storing items at the proper temperature and rotating stock
- Ensure all food items are accurately and consistently prepared according to recipes up to restaurant quality standards and served in a timely manner
- Respond to guest feedback with appropriate urgency and professionalism
- Communicate effectively with chefs other cooks and front-of-house team to maintain a positive workplace
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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