Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $19.00
Work Schedule
Flexible
Benefits
flexible schedule
Tips
growth opportunities
Positive team culture
employee development
competitive pay
Job Description
Chili's is a renowned casual dining restaurant that first opened its doors in Dallas, Texas, in 1975. Over the years, it has earned a prominent place in the restaurant industry, especially for its signature menu items such as Big Mouth burgers, house-smoked ribs, vibrant fajitas, and refreshing hand-shaken margaritas. Known for its warm hospitality, commitment to quality, and vibrant dining experience, Chili's continues to attract guests seeking both excellent food and a welcoming atmosphere. The restaurant operates with a focus on service excellence, ensuring every guest has a memorable visit. The team culture at Chili's emphasizes collaboration, dependability, and a... Show More
Job Requirements
- Minimum age requirement as per state law
- Ability to work flexible part-time or full-time schedules
- Ability to stand for extended periods
- Basic understanding of kitchen safety and sanitation practices
- Ability to follow instructions and learn recipes accurately
Job Qualifications
- Friendly, warm, and caring demeanor with Team Members
- Ability to use slicers, mixers, grinders, food processors, etc.
- Prior experience preferred in a similar food and beverage service and preparation position
- Ability to think and act quickly in a fast-paced, high-volume environment
Job Duties
- Properly learn and execute all of our recipe procedures
- Maintain cleanliness throughout kitchen
- Follow company safety and sanitation policies and procedures
- Communicate ticket times to Team Members
- Keep food orders flowing continuously from the kitchen
OysterLink - a focused job platform for restaurants and hotels.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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