Line Cook - Colleyville

Fort Worth, TX, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $14.00 - $18.00

Work Schedule

Flexible

Benefits

Thorough training

Employee Discounts

flexible schedules

Food and coffee

Opportunities for advancement

Job Description

Chef Point is a world-famous but approachable neighborhood restaurant and bar known for its award-winning wine menu and dog-friendly patio. Located in a vibrant community, it stands out as a beloved dining destination that offers a welcoming atmosphere for both locals and visitors alike. Chef Point prides itself on crafting delicious cuisine that leaves a lasting impression on every guest, combining culinary excellence with warm, attentive service. This establishment is deeply committed to fostering a culture of teamwork, believing that collaboration and mutual support among staff contribute to an exceptional dining experience.

Chef Point is currently seeking enthusiastic and motiv... Show More

Job Requirements

At least one year of cooking experience
Excellent kitchen administration knowledge
Ability to work as part of a team
Strong organization skills
Active listening skills
Ability to work on feet for most of day
Ability to lift 30 pounds

Job Qualifications

At least one year of cooking experience
Excellent kitchen administration knowledge and ability to work as part of a team
Strong organization and active listening skills
The ability to work on your feet for most of the day and lift 30 pounds at a time
Exceptional time management skills

Job Duties

Assisting with stocking and setting up the kitchen stations
Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and snacks
Plating prepared foods based on senior chef's guidance
Working with servers to ensure that orders are completed according to request and on time
Washing and cleaning the kitchen and cooking utensils and storing the equipment at the end of shifts
Ensuring that the kitchen operation procedures and hygiene meet food safety standards and regulations

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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