
Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
flexible schedule
growth opportunities
Great team atmosphere and culture
Fast hiring process
Job Description
Chili's is a renowned casual dining restaurant that first opened its doors in Dallas, Texas, in 1975. Since its inception, Chili's has become a beloved destination for those craving hearty American fare, including Big Mouth burgers, house smoked ribs, flavorful fajitas, and refreshing hand shaken margaritas. The restaurant has carved out a significant niche in the casual dining industry by focusing on a legacy of excellent service, warm hospitality, and a commitment to giving back to the community. Chili's embraces a culture that values teamwork, respect, and the delivery of an exceptional dining experience for every guest, every day.
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Job Requirements
- Ability to use slicers mixers grinders food processors etc
- Prior experience preferred in a similar food and beverage service and preparation position
- Friendly warm and caring demeanor with team members
- Ability to think and act quickly in a fast-paced high-volume environment
Job Qualifications
- Friendly warm and caring demeanor with team members
- Ability to use slicers mixers grinders food processors etc
- Prior experience preferred in a similar food and beverage service and preparation position
Job Duties
- Properly learn and execute all of our recipe procedures
- Maintain cleanliness throughout kitchen
- Follow company safety and sanitation policies and procedures
- Communicate ticket times to Team Members
- Keep food orders flowing continuously from the kitchen
OysterLink connects hospitality employers and applicants.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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