Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $19.00
Work Schedule
Flexible
Day Shifts
Night Shifts
Benefits
Part-time schedule
Training opportunities
supportive work environment
Employee Discounts
flexible scheduling
teamwork-focused culture
Career growth potential
Job Description
Big Boy is a well-established restaurant brand known for its dedication to providing exceptional dining experiences with quality food and friendly service. Operating in Cleveland, OH, this part-time cook position is an excellent opportunity for individuals looking to start or grow their careers in the food service industry. Big Boy restaurants are recognized for maintaining high standards of food quality, cleanliness, and guest satisfaction, making them a popular choice among customers looking for comfort food served in a welcoming atmosphere.
The role of a Cook at Big Boy is vital to the restaurant's success, as it involves preparing ... Show More
The role of a Cook at Big Boy is vital to the restaurant's success, as it involves preparing ... Show More
Job Requirements
- No formal education required
- Ability to follow exact recipes and food preparation guidelines
- Physical strength and stamina to meet the demands of the kitchen environment
- Ability to work flexible shifts including evenings and weekends
- Effective communication skills
- Ability to maintain cleanliness and safety standards
- Willingness to work in a fast-paced environment
Job Qualifications
- Able to remain on your feet for long periods of time
- Bending, reaching and climbing stairs
- Ability to work under pressure
- Walking in and out of refrigerated and freezer areas
- Sufficient strength and agility to lift and carry up to 50 lbs.
- Good hearing, visual and English speaking skills
- The ability to read English and follow recipes accurately
- Able to work with a wide variety of foods and ingredients
- Good mobility of fingers, hands, wrists and elbows
- Able to work in a hot environment
- Good memory, math and organizational skills
- A helpful, friendly personality
- Good communication skills
- The ability to work well with others and provide quality service to guests
Job Duties
- Ensures the highest quality of food arrives to each guest by following exact specifications and recipes
- Maintains a thorough and complete knowledge of menu items, recipes, specifications and procedures to ensure food quality standards are met with every item served
- Maintains a safe and sanitary environment for proper food storage, preparation and handling, following every health guideline and procedure at all times
- Properly communicates with servers regarding special orders or requests
- Maintains safety and sanitation standards in the restaurant and keeps the kitchen area clean and organized
- Maintains a professional appearance, adhering to uniform standards at all times
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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