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Texas Roadhouse

Line Cook - Broil/Grill

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
Paid vacation
short-term disability
Life insurance
accident insurance
critical illness insurance
Identity Theft Protection
Employee assistance program
Business travel insurance
Annual holiday bonus

Job Description

Texas Roadhouse is a renowned American restaurant chain specializing in serving legendary steaks and offering a unique dining experience focused on both food quality and exceptional customer service. Established with the mission to create an inviting atmosphere where guests can enjoy hand-cut steaks, fall-off-the-bone ribs, freshly baked bread, and a menu that showcases classic American cuisine, Texas Roadhouse combines great food with a people-first culture. The company is well-known for its commitment to its employees, affectionately called Roadies, who are considered the heart and soul of the organization. Texas Roadhouse fosters a lively and friendly work environment that encourages teamwork,... Show More

Job Requirements

  • high school diploma or equivalent
  • prior experience in high-volume restaurant kitchens
  • ability to work in a fast-paced environment
  • knowledge of food safety and sanitation practices
  • capability to follow cooking and prep instructions
  • physical stamina to stand and work for extended periods
  • excellent teamwork and communication skills

Job Qualifications

  • prior experience in high-volume restaurants
  • knowledge of steak cooking temperatures
  • ability to season, sear, and grill meat accurately
  • familiarity with safety and sanitation guidelines
  • skills in using kitchen equipment
  • strong teamwork and communication skills

Job Duties

  • high volume restaurant experience
  • Understand cooking steak temperatures
  • Meat seasoning, searing, and cooking
  • Meat seasoning, searing, and grilling
  • Using proper safety and sanitation guidelines
  • Understanding equipment and prep sheets
  • Exhibiting teamwork

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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