Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
Paid vacation
short-term disability
Life insurance
accident insurance
critical illness insurance
Identity Theft Protection
Employee assistance program
Business travel insurance
Annual holiday bonus
Job Description
Texas Roadhouse is a renowned American restaurant chain known for its people-first culture and legendary steaks. Founded with the mission of serving legendary food alongside legendary service, Texas Roadhouse has created a workplace environment filled with camaraderie, fun, recognition, and opportunities for career advancement. The brand prides itself on fostering a supportive and energetic atmosphere where employees, known as 'Roadies,' are valued as the heart and soul of the company. This approach has helped Texas Roadhouse establish itself as a leader in the full-service dining industry, offering a menu that features hand-cut steaks, fresh-baked bread, and a variety of American... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in a high-volume kitchen
- Knowledge of proper meat cooking temperatures
- Understanding of kitchen safety and sanitation
- Ability to work flexible schedules
- Strong teamwork skills
- Good physical stamina
Job Qualifications
- High school diploma or equivalent
- Experience in a high-volume restaurant setting
- Knowledge of steak cooking temperatures and techniques
- Ability to follow safety and sanitation guidelines
- Teamwork and communication skills
- Basic understanding of kitchen equipment operation
- Willingness to learn and adapt to restaurant procedures
Job Duties
- Prepare and cook steaks and other meats to specified temperatures
- Season meat and ensure proper searing and grilling techniques
- Maintain high standards of safety and sanitation
- Understand and operate kitchen equipment according to prep sheets
- Exhibit teamwork and support fellow kitchen staff
- Handle high volume cooking demands efficiently
- Assist with inventory and kitchen cleanliness
OysterLink supports hiring across hospitality industries.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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