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Texas Roadhouse

Line Cook - Broil/Grill

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Type:
Hourly
Rate:
Range $16.90 - $20.50
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Work Schedule

Flexible
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
Paid vacation
short-term disability
Life insurance

Job Description

Texas Roadhouse is a people-first company renowned for serving legendary food and providing legendary service. With a culture that emphasizes loving what you do today while preparing for future growth, Texas Roadhouse has built a reputation as a leading casual dining restaurant, specializing in delicious, hand-cut steaks and a variety of other American cuisine. The company values its employees, known as Roadies, as the heart and soul of the organization, fostering a fun and supportive work environment where teamwork and respect are paramount. With flexible work schedules, friendly competitions, extensive recognition programs, formal training, and opportunities for career advancement, Texas... Show More

Job Requirements

  • High school diploma or equivalent
  • Prior experience in cooking or food preparation
  • Ability to work in a fast-paced environment
  • Knowledge of food safety protocols
  • Capable of standing for extended periods
  • Ability to follow instructions and maintain cleanliness

Job Qualifications

  • Experience in a high-volume restaurant environment
  • Knowledge of meat seasoning and cooking techniques
  • Ability to follow safety and sanitation standards
  • Strong teamwork and communication skills
  • Willingness to learn and grow within the role

Job Duties

  • Understand cooking steak temperatures
  • Season meat properly and prepare for cooking
  • Sear and grill steaks and other meats
  • Operate kitchen equipment safely and efficiently
  • Follow safety and sanitation guidelines
  • Read and utilize prep sheets for food preparation
  • Work collaboratively as part of a kitchen team

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Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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