Chili's Grill & Bar logo

Chili's Grill & Bar

Line Cook - Braintree Chili's

Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $22.00
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Work Schedule

Flexible
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Benefits

Flexible Schedule
growth opportunities
team atmosphere
competitive pay
Fast hiring process

Job Description

Chili's is a renowned casual dining restaurant chain that originated in Dallas, Texas, in 1975. Over the decades, Chili's has established itself as a favorite destination for guests seeking a vibrant and enjoyable dining experience marked by Big Mouth burgers, house smoked ribs, sizzling fajitas, and hand shaken margaritas. Rooted deeply in a culture of exceptional service, hospitality, and community involvement, Chili's prides itself on delivering memorable experiences to every guest, every day. The restaurant's commitment to quality and friendliness has made it a staple in the casual dining industry with numerous locations nationwide, including the Braintree, Massachusetts location at... Show More

Job Requirements

  • High school diploma or equivalent
  • Prior experience in food preparation or cooking preferred
  • Ability to work flexible part-time or full-time schedules
  • Strong communication skills
  • Ability to stand for long periods
  • Knowledge of kitchen safety and sanitation procedures

Job Qualifications

  • Prior experience preferred in a similar food and beverage service and preparation position
  • Ability to use slicers, mixers, grinders, food processors
  • Friendly, warm, and caring demeanor with team members
  • Ability to think and act quickly in a fast-paced, high-volume environment

Job Duties

  • Properly learn and execute all of our recipe procedures
  • Maintain cleanliness throughout kitchen
  • Follow company safety and sanitation policies and procedures
  • Communicate ticket times to team members
  • Keep food orders flowing continuously from the kitchen

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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please contact the employer.