Nordstrom, Inc. logo

Nordstrom, Inc.

Line Cook - Bazille - Natick Mall - $250 Sign-On Bonus

Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $21.15 - $22.00
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Work Schedule

Flexible
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Benefits

Medical insurance
Vision Insurance
Dental Insurance
Retirement Plan
Paid Time Off
Life insurance
Disability insurance
Merchandise discount
Employee assistance program

Job Description

Nordstrom, Inc. is a leading fashion retailer renowned for its commitment to exceptional customer service and high-quality merchandise. Established in 1901, Nordstrom has grown into a highly respected department store chain that offers a wide variety of clothing, shoes, accessories, and beauty products. With its headquarters in Seattle, Washington, Nordstrom has expanded through numerous locations across the United States and Canada, blending the best of online and in-store shopping experiences to serve its customers effectively. The company places a strong emphasis on employee development, community involvement, and diversity and inclusion, fostering a supportive and engaging work environment for its staff.Show More

Job Requirements

  • High school diploma or equivalent
  • Minimum one year of experience in food service or hospitality preferred
  • Ability to work a flexible schedule
  • Valid food handler's card where required by local and state regulations
  • Effective communication skills
  • Capability to thrive in a fast-paced environment

Job Qualifications

  • Ability to communicate clearly and professionally with customers and coworkers
  • Experience thriving in fast-paced food service or hospitality environments
  • Flexibility to work varying schedules
  • Possession of a valid food handler's card where required
  • One or more years of experience in food service or hospitality preferred

Job Duties

  • Prepare food items consistently and adhere to all recipe standards
  • Maintain a safe working environment by using proper food handling skills and food safety guidelines
  • Complete kitchen tasks such as line setup, food preparation, cleanup and breakdown
  • Work varying hours and flexible schedules depending on business needs
  • Communicate clearly and professionally with customers and coworkers
  • Thrive in a fast-paced environment
  • Follow all health and safety regulations

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location