Line Cook - Aramark F&B located at LEGOLAND CA Hotels - Legoland California Hotels
Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $20.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401(k)
Paid Time Off
Parental leave
Disability Coverage
Job Description
Aramark is a global leader in food services, facilities management, and uniform services, proudly serving millions of guests every day across 15 countries. With a strong commitment to service excellence and sustainability, Aramark is dedicated to creating positive experiences for its clients, employees, and communities. The company embodies a culture rooted in respect, inclusion, and professional growth, offering diverse career opportunities that empower employees to develop their skills and pursue their passions. Aramark’s mission is more than just delivering quality service; it’s about doing great things for each other, partners, the communities they serve, and the planet. The company places... Show More
Job Requirements
- High school diploma or equivalent
- 2+ years experience as a cook or in related role
- Ability to pass a food handler certification exam
- Basic knowledge of food safety and sanitation
- Ability to work under pressure and fast pace environment
- Flexibility to work holidays weekends and varied hours
- Physical ability to lift up to 60 pounds frequently
- Willingness to wear uniforms and personal protective equipment
- Ability to stand and walk for extended periods
- Ability to interact safely with kitchen equipment and heated surfaces
Job Qualifications
- 2+ years experience as a cook or in a related role required
- Validated knowledge of the basic principles of food preparation various cooking methods and food safety regulations such as accurate food handling sanitation and storage
- Able to pass a food handler certification exam
- Sufficient education or training to read write count and follow verbal and written instructions
- Be able to work quickly and concisely under pressure
- Available to work holidays and weekends as well as shorter or longer hours due to business volume
Job Duties
- Works effectively with team members to deliver exceptional customer service focusing on creating a positive experience for children and all guests
- Maintains excellent customer service and positive demeanor towards guests customers clients co-workers etc
- Cook and prepare a variety of food according to production guidelines and standardized recipes
- Sets up workstation with all needed ingredients and equipment
- Prepares ingredients by measuring weighing mixing chopping trimming and peeling food items
- Safely uses a variety of utensils including knives
- Operate and care for equipment such as ovens stoves slicers mixers walk-ins etc
- Bakes roasts broils steams and uses a variety of cooking methods on meat vegetables and other foods
- Maintain a clean and organized work and storage area including sweeping mopping washing scrubbing and polishing kitchen surfaces
- Assist with catering and special events as needed
- Adhere to the uniform policy
- Adheres to Aramark and client companies San Diego County and OSHA safety policies and procedures for proper food safety sanitation storage and disposal
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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