
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $24.00
Work Schedule
Flexible
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Shift Differentials
Workplace training
meal discounts
employee recognition programs
Job Description
Our establishment is a dynamic and fast-paced culinary environment that prides itself on delivering high-quality dining experiences to our guests. As a dedicated restaurant, we focus on providing exceptional food prepared with care and professionalism by a passionate team committed to culinary excellence, safety, and customer satisfaction. Our kitchen operates with a strong emphasis on collaboration, cleanliness, and efficiency to ensure that every dish leaving the kitchen meets our high standards for taste, presentation, and quality.
The role of the Line Cook is an essential part of our kitchen team, responsible for the daily preparation and cooking of ... Show More
The role of the Line Cook is an essential part of our kitchen team, responsible for the daily preparation and cooking of ... Show More
Job Requirements
- Holder of valid and current Food Handler Certification
- Ability to multi-task
- Strong communication skills
- Flexibility and adaptability
- Ability to work effectively in team environments
- Self-motivated and organized
- Approved Food Handler's Card and non-slip shoes prior to first day of work
Job Qualifications
- Valid and current Food Handler Certification
- Ability to multi-task and work quickly in a team environment
- Strong communication skills
- Problem-solving abilities
- Self-motivated and organized
- Dedication to quality service
- Approved Food Handler's Card
Job Duties
- Prepare and cook food items in pantry, fry, and other kitchen stations
- Plate and garnish cooked items for presentation
- Follow safety, sanitation, and food handling procedures
- Communicate clearly with staff, peers, and managers
- Multi-task and work effectively within a team
- Adapt and work efficiently under stress
- Maintain cleanliness and organization of workstations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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please contact the employer.
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