Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $22.00 - $1.00
Work Schedule
Flexible
Benefits
competitive pay
Anniversary pay
Paid sick leave
Medical Coverage
dental coverage
vision coverage
multiple insurance options
flexible spending accounts
Dining Discounts
matching 401(k) plan
Job Description
Eddie V's is a renowned upscale restaurant recognized for its exceptional seafood and steak offerings complemented by imaginative cocktails and impeccable service. The establishment prides itself on creating a sophisticated yet welcoming dining atmosphere that appeals to guests seeking high-quality culinary experiences. As a vital part of the hospitality industry, Eddie V's has built a reputation for excellence, emphasizing both guest satisfaction and a nurturing work environment that supports employee growth and career development. With locations that cater to diverse clientele, Eddie V's maintains high standards across all aspects of its operations, from food preparation to customer service and sanitation... Show More
Job Requirements
- High school diploma or equivalent
- Proven experience in a line cook or similar kitchen role
- Understanding of food safety regulations
- Ability to stand for extended periods
- Capability to work flexible hours including weekends and holidays
- Strong attention to detail
- Ability to communicate effectively within a team
Job Qualifications
- Previous experience as a line cook or similar role
- Knowledge of food safety and sanitation practices
- Ability to follow detailed recipes and presentation standards
- Strong time management skills
- Ability to work efficiently in a fast-paced environment
- Good communication and teamwork skills
- Culinary degree or certification preferred but not required
Job Duties
- Prepare high-quality food items to order while following recipe and presentation guidelines
- Accommodate special guest requests while maintaining high-quality standards
- Coordinate food orders to support timely and efficient delivery
- Ensure proper food safety and sanitation standards are upheld
- Maintain clean and organized kitchen work areas
- Collaborate with kitchen team members to optimize workflow
- Follow team member wellness policies to ensure a safe work environment
Job Qualifications
Experience
No experience required
Job Location
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