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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $17.00 - $22.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
competitive salary
Healthcare plans
Domestic Partner Benefits
career opportunities
Tuition Assistance
401(k) savings plan
Rewards and recognition programs
Employee Discounts
Job Description
Maggiano's Little Italy, a beloved part of the Brinker International family, is a renowned casual dining restaurant known for its rich Italian-American traditions and outstanding culinary experiences. Founded with a pioneering spirit by Norman Brinker, who transformed the dining landscape by introducing casual dining, Maggiano's has become a celebrated destination for guests seeking authentic Italian cuisine in a warm, welcoming atmosphere. The restaurant prides itself on quality, hospitality, and a unique approach known as The Maggiano's Way, which embodies a commitment to bringing people together to celebrate family and friendship. With roots firmly planted in Chicago and a widespread presence... Show More
Job Requirements
- High school diploma or equivalent
- Previous cooking experience in a restaurant environment
- Ability to stand for extended periods
- Ability to lift heavy objects
- Commitment to punctuality and reliability
- Basic math skills for portion control
- Willingness to comply with company policies and procedures
Job Qualifications
- Experience as a line cook or in a similar culinary role
- Knowledge of food safety and hygiene standards
- Ability to work in a fast-paced environment
- Strong teamwork and communication skills
- Passion for cooking and food presentation
- Culinary school or formal culinary training is preferred
- Flexibility to work various shifts including weekends and holidays
Job Duties
- Prepare and present menu items in assigned station
- Follow recipes and portion guidelines
- Maintain cleanliness and organization of the workstation
- Collaborate with kitchen team to ensure timely food preparation
- Adhere to safety and sanitation standards
- Assist in inventory management and stock control
- Support special event and large party preparations
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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