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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $15.00 - $19.00
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

Competitive pay and growth
Cast member perks
Discounts on movies
Discounts on attractions
discounts on food and beverages

Job Description

Elevate Entertainment Group is a dynamic entertainment company based in Austin, Texas, known for creating innovative and immersive entertainment destinations that connect people through shared experiences. The company's portfolio includes well-known brands such as EVO Cinemas, EVO Entertainment, and Elevate Rewards. These brands offer a wide range of activities designed for everyday fun, including movies, bowling, gaming, and private event hosting. Guests at Elevate Entertainment Group venues can enjoy a refined dining experience featuring scratch kitchens and bars that serve high-quality food and beverages. The company’s commitment is to deliver exceptional entertainment experiences paired with great food, making every visit... Show More

Job Requirements

  • Must be at least 18 years of age
  • State Food Handler certificate required
  • Availability to work during holidays, nights, and weekends with increased hours during peak times

Job Qualifications

  • High school diploma or equivalent preferred
  • Culinary training or certification is a plus
  • Previous experience as a line cook or in a similar role is required
  • Knowledge of various cooking methods and techniques
  • Strong culinary skills and attention to detail
  • Ability to work efficiently in a fast-paced environment
  • Excellent communication and teamwork skills
  • Understanding of food safety and sanitation regulations

Job Duties

  • Prepare and cook menu items according to recipes and quality standards
  • Ensure all dishes are made to order and meet presentation guidelines
  • Maintain a clean and organized workstation
  • Ensure all ingredients and supplies are readily available and properly stored
  • Monitor food quality and freshness
  • Ensure that all dishes are prepared to the correct temperature and meet the standards
  • Work closely with other kitchen cast members to coordinate orders and ensure timely service
  • Communicate effectively with the team to manage kitchen workflow
  • Adhere to all health and safety regulations
  • Maintain cleanliness and organization of the kitchen, including workstations, utensils, and equipment
  • Assist with inventory checks and notify the Kitchen Manager of low stock levels
  • Ensure that food storage areas are organized and properly stocked
  • Perform other tasks as assigned by the Kitchen Manager

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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