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Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
401k
Life insurance
Employee assistance program
Job Description
Grand Living is a distinguished company redefining the senior hospitality experience with a vision to create extraordinary living environments for older adults. It has quickly become an iconic brand known for its luxury-inspired senior living communities that blend comfort, elegance, and exceptional service. These communities are comprised of gracious apartments, stunning décor, and design excellence. Beyond the beautiful architecture and amenities, Grand Living’s greatest asset is its people, who provide unparalleled personal service that enhances the lives of residents and guests alike. This commitment to quality and warmth is embedded in every interaction and is the foundation of the company's... Show More
Job Requirements
- high school diploma or ged
- culinary arts or culinary apprenticeship
- one or more years of experience in a fast-paced cook-to-order kitchen
- one or more years of scratch cooking experience
- experience with sauté and broiler cooking
- ability to read, write and understand the english language
- manual dexterity to use kitchen tools and equipment
- physical ability to stand, walk, climb stairs, bend, stoop, reach, and lift up to 50 pounds
- ability to work in varying temperature conditions
Job Qualifications
- high school diploma or ged
- culinary arts or culinary apprenticeship preferred
- experience cooking in a fast-paced, cook-to-order kitchen preferred
- experience with scratch cooking preferred
- sauté and/or broiler experience preferred
- ability to read, write, and understand english
- strong manual dexterity to handle kitchen equipment
- physical stamina to work without sitting for extended periods
Job Duties
- prepare high-quality food items such as meats, vegetables, potatoes, breads, and desserts
- maintain control of food quality and quantity at the station
- model professional, friendly, courteous, and timely service
- adhere to community standards, processes, and procedures
- assist with kitchen operations under executive chef guidance
- ensure cleanliness and safety standards in the kitchen
- communicate effectively with residents, guests, and staff
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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