You're Viewing 1 Of 95,000+ Jobs On OysterLink

New hospitality jobs added daily. Browse by role, pay, or location.

SSP logo

Line Cook

Job Overview

briefcase

Employment Type

Full-time
moneybag

Compensation

Hourly
Exact $25.00
clock

Work Schedule

Flexible
diamond

Benefits

Health Insurance
Dental Insurance
Paid Time Off
Career advancement opportunities
full benefits

Job Description

SSP America is a premier operator of food and beverage concepts primarily located in airports throughout North America. Renowned for forming partnerships with both local favorites and nationally recognized brands, SSP America delivers exceptional dining experiences targeted at travelers on the go. Their portfolio includes a diverse range of restaurant brands such as Flavortown, Sora Sushi, Jersey Mike's, Mediterranean Grill, WB Law, and several others, each offering unique cuisines and culinary experiences that cater to a wide range of tastes. Operating in busy airport environments, SSP America places a strong emphasis on speed, quality, and customer service to ensure travelers... Show More

Job Requirements

  • 1+ years of proven experience as a line cook in a restaurant environment
  • Strong culinary skills with knowledge of various cooking techniques
  • Familiarity with food safety regulations and best practices
  • Ability to work efficiently under pressure in a fast-paced environment
  • Open work availability
  • Excellent teamwork and communication skills

Job Qualifications

  • 1+ years of proven experience as a line cook in a restaurant environment
  • Strong culinary skills with knowledge of various cooking techniques
  • Familiarity with food safety regulations and best practices
  • Ability to work efficiently under pressure in a fast-paced environment
  • Excellent teamwork and communication skills

Job Duties

  • Prepare and cook menu items according to established recipes and standards
  • Ensure food quality and presentation meet our high standards
  • Maintain cleanliness and organization of the kitchen and work areas
  • Follow food safety and sanitation guidelines consistently
  • Assist with inventory management and stock rotation
  • Collaborate with team members to ensure efficient kitchen operations

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

More Jobs Like This:

View All