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Job Overview

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Employment Type

Full-time
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Professional development opportunities
Uniform allowance

Job Description

The Clubs of Cordillera Ranch is a premier amenity located within one of the most successful master-planned communities in Texas, known as Cordillera Ranch. This expansive 9,100-plus acre oasis in the Texas Hill Country is uniquely designed to offer a blend of natural beauty and refined living. The community prides itself on a family-oriented atmosphere, fostered by both its members and ownership, which creates a relaxed and welcoming culture without compromising the high standards expected of luxury facilities. As a cornerstone of this elite community, The Clubs of Cordillera Ranch features top-tier recreational and dining experiences that continually strive to... Show More

Job Requirements

  • Must have a current Food Handlers Certification
  • must be able to lift and carry a minimum of 20 lbs on a frequent basis
  • must always wear non-slip, oil resistant footwear
  • ability to work full-time including overtime as required
  • willingness to adhere to all local and state health and safety regulations

Job Qualifications

  • High school diploma or equivalent
  • previous culinary experience in a fine dining or luxury kitchen preferred
  • knowledge of food safety and sanitation standards
  • ability to work in a fast-paced environment
  • strong attention to detail
  • good communication skills
  • ability to work collaboratively with a culinary team

Job Duties

  • Maintain and service your assigned station
  • prepare items in accordance with established portions and presentation standards
  • notify Sous Chef of expected shortages
  • ensure all assigned work areas and equipment are clean and in good working order
  • assist the Sous Chef in maintaining security and safety in the kitchen
  • maintain neat and professional appearance and always observe personal hygiene rules
  • adhere to state and local health and safety regulations
  • maintain the highest sanitary standards
  • assist with other duties as assigned by Sous Chef

Job Qualifications

Experience

No experience required


Job Location

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