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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $16.00 - $20.75
Work Schedule
Standard Hours
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned Italian-inspired casual dining restaurant known for its warm hospitality and delicious, high-quality food. As a part of the Dine Brands Global family, Olive Garden has built a strong reputation across the country by creating a welcoming environment where guests can enjoy authentic Italian cuisine. The company values teamwork, guest satisfaction, and employee growth, making it a great place to build a fulfilling career. Olive Garden is committed to maintaining the highest standards of safety and sanitation to ensure the health and wellness of both team members and guests. Their dedication to excellence and family-friendly work... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in a cooking or food preparation role preferred
- Ability to work flexible hours including nights, weekends, and holidays
- Commitment to food safety and sanitation standards
- Physical ability to stand for extended periods and perform kitchen tasks
- Strong work ethic and reliability
Job Qualifications
- Previous cooking or kitchen experience preferred
- Ability to follow detailed recipes and instructions
- Strong attention to detail and cleanliness
- Good communication and teamwork skills
- Ability to work in a fast-paced environment
- High school diploma or equivalent preferred
Job Duties
- Prepare and cook menu items according to recipe and presentation standards
- Maintain cleanliness and sanitation of work station and kitchen equipment
- Adhere to safety and hygiene guidelines at all times
- Collaborate with team members to ensure timely food preparation and delivery
- Monitor food quality and portion control
- Assist in receiving and storing deliveries
- Participate in ongoing training and skill development
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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