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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $14.00 - $17.00
Work Schedule
Flexible
Benefits
Dental Insurance
Health Insurance
Opportunities for advancement
flexible schedule
401(k)
Vision Insurance
Life insurance
Job Description
Jim N Nicks Bar-B-Q is a well-established restaurant known for its authentic Southern barbecue and a commitment to serving fresh, high-quality food made with passion. With a reputation for fostering a family-oriented work environment, Jim N Nicks offers a vibrant and welcoming atmosphere where team members are valued and encouraged to grow. The company prides itself on strong core values, emphasizing honesty, respect, commitment, discipline, and support, creating a workplace culture where everyone works together towards common goals. Employees enjoy not only competitive pay but also flexible schedules, discounted meals, and a supportive community that treats every team member like... Show More
Job Requirements
- Passion to serve the guest
- Committed to teamwork - none of us can succeed without all of us
- Possess a positive attitude
- Enjoy working in a fast paced environment
- Respect the adherence to health, safety and sanitation procedures
- Ability to clean as you go and stay organized
- Ability to bend, lift up to 50 pounds, reach, turn, and stand for up to 8 hours
Job Qualifications
- Previous experience as a line cook, expediter, prep cook, or fry/salad chef
- Ability to work collaboratively in a team environment
- Positive attitude and strong work ethic
- Knowledge of health, safety, and sanitation standards in food preparation
- High school diploma or equivalent preferred
- Ability to stand for extended periods and perform physical tasks
Job Duties
- Prepare food items according to restaurant standards
- Maintain cleanliness and organization in the kitchen
- Follow health, safety, and sanitation procedures
- Collaborate with team members to ensure efficient kitchen operations
- Transport stock and kitchen items up to 50 pounds
- Work in a fast-paced cooking environment
- Assist in inventory and stock management
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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