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Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

Unparalleled training and development programs
Generous employee discounts on dining, retail, amusements and hotels
flexible schedules
Multiple benefit plans to suit your needs
Paid time off or paid sick leave (based on location)
Opportunities for advancement
Community volunteer opportunities with Landry’s League
Positive and respectful work environment where diversity is valued

Job Description

Landry's is a nationally recognized leader in the hospitality industry, known for delivering exceptional experiences across its diverse portfolio of restaurants, hotels, amusement parks, and entertainment venues. Founded over four decades ago, Landry's has built a reputation for excellence, innovation, and guest satisfaction. The company boasts a rich history of growth and expansion, continually seeking to foster an environment where its employees are valued as the greatest asset. With a focus on operational excellence and guest-centric service, Landry's provides an inclusive and dynamic workplace that supports career development and advancement through structured training programs. Employees at Landry's enjoy numerous opportunities... Show More

Job Requirements

  • High school diploma or equivalent
  • One or more years of line cook experience
  • Ability to work flexible schedules including weekends and holidays
  • Ability to stand for extended periods
  • Capability to work in a fast-paced environment
  • Willingness to adhere to company policies and procedures
  • Effective communication skills

Job Qualifications

  • Aspire to our “Be FAIR” ideals: Be Friendly, Accommodating, Inclusive and Respectful
  • Are a Team Player with a guest first attitude
  • Have 1+ year Line Cook experience
  • Have a passion for great food and great fun
  • Are comfortable working in fast-paced environment

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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