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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Exact $16.70
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Work Schedule

Flexible
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Benefits

Paid training
flexible scheduling
weekly pay
Career advancement opportunities
Discounted meals
Medical insurance
Dental Insurance
Vision Insurance
401(k)
Employee assistance program
Prescription Savings
Credit Counseling
Housing Counseling
Debt Counseling
Life insurance
accidental death and dismemberment insurance

Job Description

The Old Spaghetti Factory is a cherished family-owned restaurant company known for serving authentic Italian cuisine and delivering exceptional customer service since its inception in 1969. With its roots deeply planted in tradition and a reputation for quality and friendliness, the Old Spaghetti Factory has grown to operate 42 locations across 12 states, ranging from Honolulu in Hawaii to Louisville in Kentucky. This strong presence highlights the company’s commitment to fostering a family-like atmosphere not only for its customers but also for its team members. The brand prides itself on positivity, teamwork, and inclusivity, creating a sense of belonging that... Show More

Job Requirements

  • Basic kitchen knowledge preferred but no experience required
  • Great at following direction and step by step instruction with accuracy
  • Able to prioritize tasks safely and manage time effectively in a fast-paced environment
  • Enjoy working as part of a collaborative team with excellent communication
  • Ability to lift 40 lbs
  • Continuously stand, walk, reach, bend in a fast-paced kitchen environment

Job Qualifications

  • Basic kitchen knowledge preferred
  • Great at following direction and step by step instruction with accuracy
  • Able to prioritize tasks safely and manage time effectively in a fast-paced environment
  • Enjoy working as part of a collaborative team with excellent communication
  • Ability to lift 40 lbs and continuously stand, walk, reach, bend in a fast-paced kitchen environment

Job Duties

  • Follow specific cooking methods, timing, temperatures, and portion sizes of pasta dishes ensuring quality and appearance
  • Adhere to strict food safety and sanitation standards, including proper handling, storage, and labeling
  • Work closely with the kitchen team, including chefs and other line cooks, to coordinate orders, communicate special requests, and maintain a harmonious and efficient working environment
  • Perform cleaning and maintenance tasks to uphold cleanliness standards
  • Adhere to all safety policies and procedures and maintain safe working environment

Job Qualifications

Experience

No experience required


Job Location

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