You're Viewing 1 Of 95,000+ Jobs On OysterLink
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $21.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
employee discount
flexible schedule
Health Insurance
Paid training
Referral program
Vision Insurance
Job Description
Sliders Grill & Bar is a well-established dining destination known for its vibrant atmosphere and high-quality cuisine. As a popular restaurant, it prides itself on delivering exceptional dining experiences to its patrons through a diverse menu and attentive service. The establishment fosters a collaborative and fast-paced environment where culinary professionals can thrive and advance their skills. Sliders Grill & Bar is committed to excellence in food preparation, customer satisfaction, and operational efficiency, making it a top choice for both diners and employees alike.\n\nThis opportunity is for a Line Cook position, available full-time or part-time, offering competitive pay ranging from $18.00... Show More
Job Requirements
- high school diploma or equivalent
- at least 1 year of kitchen experience in a fast-paced restaurant environment
- knowledge of food safety and sanitation standards
- ability to work collaboratively in a team setting
- skilled in various cooking techniques including grilling and frying
- ability to manage multiple tasks under pressure
- availability to work flexible hours including days nights and weekends
Job Qualifications
- strong knowledge of food safety practices and proper food handling techniques
- proficiency in knife skills and various cooking techniques
- ability to work collaboratively as part of a team in a fast-paced kitchen environment
- excellent time management skills with the ability to prioritize tasks effectively
- at least 1 year of kitchen experience in a fast-paced environment
- experience on grill and fry preferred
- reliability and ability to work flexible schedules including days nights and weekends
Job Duties
- prepare and cook menu items according to recipes and presentation standards
- maintain cleanliness and organization of the kitchen including workstations and storage areas
- adhere to food safety and handling guidelines to ensure the highest quality of food preparation
- collaborate with other kitchen staff to ensure timely service during peak hours
- assist in menu planning and development contributing creative ideas for new dishes
- operate kitchen equipment safely and effectively including knives and other food preparation tools
- maintain a positive attitude while working under pressure in a busy kitchen environment
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This:
View All