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Job Overview

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Employment Type

Hourly
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Compensation

Hourly
Range $16.90 - $22.25
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a well-established and beloved Italian restaurant chain known for its warm hospitality and authentic dining experience. As a leader in the casual dining sector, Olive Garden prides itself on delivering quality food, exceptional customer service, and a welcoming environment that feels like home. The company is not only dedicated to providing guests with memorable meals but also committed to supporting its employees through a variety of benefits and career growth opportunities. With a strong focus on safety, sanitation, and team wellness, Olive Garden ensures that all staff members work in a healthy, supportive, and dynamic atmosphere. The... Show More

Job Requirements

  • high school diploma or equivalent
  • ability to work flexible schedules
  • commitment to maintaining safety and sanitation standards
  • physical ability to stand for extended periods and perform kitchen duties
  • strong attention to detail
  • ability to follow recipes and instructions accurately
  • willingness to work in a fast-paced environment

Job Qualifications

  • high school diploma or equivalent
  • prior experience in a fast-paced kitchen environment preferred but not required
  • strong passion for cooking and food presentation
  • understanding of food safety and sanitation practices
  • ability to work collaboratively in a team setting
  • good communication skills
  • willing to learn and develop new culinary skills

Job Duties

  • prepare and cook menu items following recipes and presentation standards
  • maintain cleanliness and organization of the kitchen
  • adhere to safety and sanitation guidelines
  • assist in inventory management and stock supplies
  • collaborate with kitchen and wait staff to ensure timely service
  • monitor food quality and consistency
  • participate in ongoing training and skill development

Job Qualifications

Experience

No experience required


Job Location

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