You're Viewing 1 Of 95,000+ Jobs On OysterLink

New hospitality jobs added daily. Browse by role, pay, or location.

Job Overview

briefcase

Employment Type

Full-time
Part-time
moneybag

Compensation

Hourly
Range $16.00 - $20.00
clock

Work Schedule

Flexible
diamond

Benefits

flexible schedules
Full training
growth opportunities
weekly pay
Paid Time Off
retirement savings plan
Healthcare coverage
Employee Discounts
safe work environment
Supportive culture

Job Description

The Ninety Nine Restaurant & Pub is a beloved local favorite known for its welcoming atmosphere and commitment to both guests and team members. As a well-established restaurant chain, The Ninety Nine offers a full-service dining experience with a focus on quality food, excellent customer service, and a vibrant community spirit. The establishment prides itself on a friendly environment where regular guests feel at home and new visitors are treated with warmth and respect. The restaurant operates with a mission to foster a supportive and respectful workplace culture, ensuring every team member feels valued and motivated. The Ninety Nine is... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous kitchen experience preferred
  • Ability to stand for extended periods
  • Ability to work flexible hours including weekends and evenings
  • Must be able to follow company policies and procedures
  • Strong work ethic and reliability

Job Qualifications

  • High school diploma or equivalent
  • Prior experience as a line cook or similar role in a high-volume restaurant
  • Knowledge of food safety and sanitation standards
  • Ability to work in a fast-paced kitchen environment
  • Strong teamwork and communication skills
  • Willingness to learn and follow instructions
  • Basic culinary skills and understanding of cooking techniques

Job Duties

  • Prepare and cook menu items according to restaurant recipes and quality standards
  • Maintain a clean and organized kitchen work area
  • Follow food safety and sanitation guidelines
  • Collaborate with team members to ensure timely and efficient food preparation
  • Assist in inventory management and stock rotation
  • Support training and mentoring of new kitchen staff
  • Adhere to all health and safety regulations

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

More Jobs Like This:

View All