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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $22.00 - $24.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
mental health benefits
prescription benefits
Paid Time Off
401(k) retirement plan with employer match
short-term disability
long-term disability
Life insurance
Free Meals
Job Description
Belmont Village Senior Living is a premier operator of luxury senior living communities with locations across the United States and Mexico City, Mexico. The company is renowned for providing an exceptional living experience to seniors by combining compassionate care with upscale accommodations and amenities. Committed to serving seniors with dignity and respect, Belmont Village prioritizes core values such as trust, teamwork, integrity, and continuous learning. The work environment is dynamic, fast-paced, and physically engaging, tailored for individuals who are genuinely passionate about enhancing the lives of seniors. As an established leader in the senior living industry, Belmont Village offers its... Show More
Job Requirements
- Must be at least 18 years of age
- High school diploma or equivalent
- Strong verbal and written communication skills in English
- Minimum of 6 months Line Cook experience in a high volume restaurant
- Proven culinary skills including knife handling and accurate cooking
- Ability to work flexible schedules including early morning, evenings, weekends and holidays
- Reliable attendance and punctuality
- Pass required background checks, drug screening, physical and TB test
Job Qualifications
- Must be at least 18 years of age
- High school diploma or equivalent
- Professional, pleasant and team oriented attitude
- Must be able to communicate clearly in verbal and written English
- Minimum of 6 months Line Cook experience in a high volume restaurant setting
- Proven success with basic culinary skills such as knife handling, accurate measurements and cooking methods
- Ability to work assigned shifts including early morning, evenings, weekends and holidays
- Consistent and reliable attendance
- Successful completion of State and Federal criminal background check, drug screen, job related physical and TB test
Job Duties
- Prepare meals from scratch according to assigned recipe specifications and quality standards
- Follow recipes, manage portion control and ensure attractive plate presentation
- Properly manage cook times while preparing and efficiently managing several orders simultaneously
- Maintain cleanliness and order in the kitchen ensuring compliance with regulations, policies and procedures
- Follow checklists and company procedures to ensure kitchen is stocked and well maintained at all times
- Make hospitality, customer service, and resident satisfaction your top priorities in every interaction
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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