You're Viewing 1 Of 95,000+ Jobs On OysterLink

New hospitality jobs added daily. Browse by role, pay, or location.

Job Overview

briefcase

Employment Type

Part-time
Hourly
moneybag

Compensation

Hourly
Range $13.50 - $17.00
clock

Work Schedule

Flexible
diamond

Benefits

competitive pay
shift meals
Anniversary pay
holiday closures
discounts
Shift swapping
Team member app

Job Description

LongHorn Steakhouse is a well-established American restaurant chain recognized for its commitment to providing legendary food and exceptional service. Known for its bold and flavorful steak dishes, LongHorn combines quality ingredients with a strong culture rooted in passion, pride, and commitment. The restaurant prides itself on fostering a diverse and inclusive environment where team members are highly valued and supported. Employing a team-oriented approach, LongHorn Steakhouse emphasizes growth opportunities and offers competitive benefits designed to reward dedication and hard work. The company believes that great food begins with great people, and every team member plays a crucial role in maintaining... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in a kitchen environment preferred
  • Ability to stand for extended periods
  • Flexibility to work various shifts including nights, weekends, and holidays
  • Ability to follow food safety regulations
  • Strong communication skills
  • Reliable and punctual

Job Qualifications

  • Previous experience as a line cook or in a similar kitchen role preferred
  • Knowledge of food safety and sanitation standards
  • Ability to follow recipes and presentation guidelines accurately
  • Strong teamwork and communication skills
  • Ability to work in a fast-paced environment
  • Attention to detail and quality
  • Basic culinary skills and knife handling

Job Duties

  • Prepares high quality food items to order
  • Follows recipes and presentation guidelines
  • Ensures proper food safety and sanitation standards
  • Maintains cleanliness and organization of the kitchen workspace
  • Assists with inventory management and stock replenishment
  • Collaborates with team members to ensure timely food service
  • Adheres to all company policies and procedures

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

More Jobs Like This:

View All