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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $12.00 - $18.00
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Work Schedule

Standard Hours
Flexible
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Benefits

competitive salary
comprehensive benefits
401(k) with Company Match
Paid meal breaks
Employee meal discounts
Job stability
Referral Bonus Program

Job Description

LM Restaurants is a renowned family-owned restaurant company that has been proudly serving communities since 1999. Focused on nurturing its people, its community, and the world around them, LM Restaurants combines the best of both worlds: the stability and comprehensive benefits of a large company, along with the close-knit, family-oriented atmosphere of a smaller team. One of their celebrated dining establishments, Carolina Ale House, exemplifies their commitment to quality hospitality and community engagement. The company understands the importance of creating a supportive and rewarding work environment where team members are valued and given the opportunity to grow their careers within... Show More

Job Requirements

  • high school diploma or equivalent
  • prior experience in a similar role preferred
  • ability to stand for extended periods
  • capability to work flexible hours including nights, weekends, and holidays
  • ability to follow detailed instructions
  • teamwork and communication skills
  • food handler's certification preferred

Job Qualifications

  • high school diploma or equivalent preferred
  • prior cooking or food preparation experience preferred
  • ability to work in a fast-paced environment
  • knowledge of food safety and sanitation practices
  • good communication and teamwork skills
  • strong attention to detail
  • enthusiasm for hospitality and customer service

Job Duties

  • Model Carolina hospitality
  • maintain a positive, energetic, and fun attitude toward guests and team members
  • demonstrate business values of compassion, integrity, enthusiasm, quality, and creative thinking
  • keep a clean, safe, and organized work area
  • learn and possess competent knowledge of the food menu
  • comply with all policies and laws
  • be flexible and adaptable to change

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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